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From Field to Fork: Making Carbon Count Less in the Cornish Food Chain

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By Dave Rymer (UoE/Tevi) & Devi Whittle (UoE/Agri-tech Cornwall)

From Field to File: Smart Ways to Manage Field Staff & Expense Claims
Thu, Sep 25, 2025 2:30 PM IST (+05:30)
Free
Dark Tales of the Cornish Coast
Thu, Sep 25, 2025 7:30 PM BST (+01:00)
£6
Chuck Kimmerle - Black and White Photography: From Field to Print
Mon, Oct 6, 2025 7:00 PM EDT (-04:00)
CA$17.31
Embodied Carbon in Construction: Why Supply Chains Hold the Key
Wed, Oct 8, 2025 12:00 PM BST (+01:00)
£0 - £25
How to complete a Carbon Reduction Plan in 45 minutes or less
Fri, Oct 3, 2025 12:30 PM BST (+01:00)
Free
'Pioneering American Art Colonies, Part 2: Cornish, New Hampshire' Webinar
Thu, Sep 25, 2025 5:30 PM EDT (-04:00)
US$15.71
Embodied Carbon and Mass Timber: From Policy to Practice
Mon, Sep 22, 2025 12:00 PM PDT (-07:00)
Free
Flintshire Business Carbon Reduction | Chynllun Lleihau Carbon - Webinar
Wed, Sep 24, 2025 10:00 AM BST (+01:00)
Free
Lower carbon products: The Carbon Trust's Mass Balance assurance approach
Tue, Sep 30, 2025 10:00 AM CEST (+02:00)
Free
Sustainable Xperts: Carbon Footprinting Simplified
Mon, Sep 22, 2025 10:00 AM BST (+01:00)
Free