Join us for for our new feasts - FROM THE FIRE - every Thursday night during the Spring and Summer

FROM THE FIRE is a celebration of all our favourite this - seasonal food, live fire and happy people!

TONIGHTS FEAST MENU - Whole salt stone bass baked in Dorset Sea Salt, garden herbs & lemon, roast sweet potato, tenderstem broccoli, lentils & chilli, fennel mayo

The feasts are all served outdoors so please dress for the weather - cushions, blankets and fire pits provided (unless the weather is really bad, then we will relocate to the shleter of the restaurant)

We will cook one dish, different every week, which will always be served straight from the fire.

Drinks, bar snacks and puddings will be available to order on the night

All dietary requirements can be catered for - please advise us on booking by emailing lily@rothbarandgrill.co.uk