Fundamentals of Candy Making
Multiple dates

Fundamentals of Candy Making

Learn how to make delicious candies from scratch at our hands-on workshop, perfect for satisfying your sweet tooth cravings!

By Training Station

Location

Online

Refund Policy

Refunds up to 7 days before event.

About this event

Master candy making essentials from sugar boiling to classic sweets in this delightful Fundamentals of Candy Making course.


Course Overview
Discover the sweet art of candy making through a delightful exploration of sugar boiling, sticky candies, and timeless classics. This course offers a thorough introduction to the core techniques behind creating delectable drops and tablets, ideal for anyone curious about the confectionery craft. Whether you have a sweet tooth or a keen interest in culinary creativity, this course will guide you through the fascinating chemistry and tradition of candy making.

Each module carefully builds on the last, helping you understand how different sugars behave under heat, the nuances of sticky textures, and the secrets behind classic favourites. By the end, you'll appreciate the finesse required to produce delightful candies that are both visually appealing and satisfyingly tasty.

Learning Outcomes

  • Understand fundamental sugar boiling methods and temperature control techniques.
  • Recognise the characteristics of various sticky candy types.
  • Identify ingredients and processes for crafting classic candies.
  • Distinguish between drops and tablets in candy making.
  • Apply theoretical knowledge to evaluate candy texture and flavour.
  • Appreciate the science behind sugar crystallisation and candy formation.

Course Curriculum

  • Module 1: Sugar Boiling
  • Module 2: Sticky Candies
  • Module 3: Classic Candies
  • Module 4: Drops and Tablets

Who Is This Course For?

  • Aspiring confectioners looking to understand candy basics thoroughly.
  • Culinary enthusiasts eager to expand their sweet-making repertoire.
  • Food hobbyists curious about sugar chemistry and confectionery arts.
  • Entrepreneurs aiming to develop homemade sweet products professionally.
  • Bakery staff interested in adding candy skills to their portfolio.
  • Educators seeking clear explanations of candy making fundamentals.
  • Writers and bloggers covering food and sweet treats topics.
  • Anyone keen to impress friends with handmade classic candies.

Career Path

  • Confectionery Product Developer — £28,000 per year
  • Pastry Chef specialising in sweets — £24,000 per year
  • Quality Control Analyst in food industry — £26,000 per year
  • Food Technologist — £30,000 per year
  • Candy Shop Manager — £22,000 per year
  • Food Blogger/Content Creator on confectionery topics — £20,000+ per year

Frequently asked questions

What are the principles of candy making?

Controlling temperature, precise timing, correct ingredient ratios, proper crystallisation, and hygiene.

What are the 6 stages of candy making?

Mixing ingredients Heating Boiling to specific temperatures Cooling Shaping or molding Packaging

What is the process of making candy?

Combine sugar and other ingredients, heat to dissolve and reach desired temperature, cool to set texture, then shape and package.

What are the basic ingredients in candy?

Sugar, water, corn syrup, flavourings, and sometimes fats or milk

Organized by

Training Station is a dynamic online learning platform dedicated to providing an immersive and personalized educational experience. We offer lifetime access to engaging video lessons, tailored learning paths, and gamification features to keep you motivated and on track toward achieving your goals. Our team of skilled instructors, industry experts with years of hands-on experience, delivers high-quality lessons that blend theory with practical insights.

Explore our comprehensive resource library, filled with eBooks, articles, and research papers, to deepen your understanding and expand your knowledge. Powered by state-of-the-art infrastructure, our platform offers the latest technology to ensure a smooth and interactive learning journey.

To recognize your hard work and commitment, every completed course is rewarded with a PDF certificate, showcasing your achievement. At Training Station, we believe in making education not only effective but also rewarding and enjoyable.

From £8.00
Multiple dates