The business of food is booming in London, with new brands dedicated to good food popping up every single day.
This month, join the founders of some of the strongest brands in the industry for an intimate panel discussion on how to create a game-changing food brand. Learn how the creators of some of the most recognizable names in the business created spot-on branding, and walk away with practical ideas and inspiration to take your company to the next level. Answer questions such as:
With new food brands starting up every day, how can you differentiate your product and make sure your brand stands out?
How do you create a clear and powerful brand identity, and what is it that makes market-leading brands a cut above the rest?
How can branding help to make a niche product appeal to the wider market?
How can you take your branding beyond a logo and packaging to create a compelling story and get people talking?
Whether you’re an entrepreneur, writer, avid foodie, or ready to kick-start your own food business, if you believe in good food and smart business, then this is the event series for you.
Ryan Kohn, Co-Founder of Proppercorn
Crispin Busk, Founder of Kabuto Noodles
More to be announced shortly - watch this space
The Food Mob is a monthly event that brings together some of the biggest names in food and expertise in business education to create the definitive toolbox for food entrepreneurs. Expect sharp insights, concrete action points, unparalleled access to industry leaders, and a cheat sheet to take home.