A sample menu of the dishes that will be taught include:

Chinkafa Da Wakye (Rice and beans)
Hausa Abomu Wakye (Rice and beans stew)
Ampesie Brodie (Boiled plantain)
Abomudayua (Garden egg stew)
Shitto (Ghana’s chilli ‘secret sauce’)
Bofrot (Carrot doughnuts)

This menu caters to both vegetarians and those who eat meat (fish). Allergens include: gluten, milk, eggs, shellfish.

Please let us know if you have any specific dietary requirements so our team is aware ahead of the class but kindly note that we will not be substituting any ingredients to accommodate dietary needs so please only book into classes that suit your dietary preferences and needs. Please see our Food and Allergen Policy when booking into the class for more information.

A message from our Chef Mansura:

"My name is Mansura. I am from Northern Ghana, from a town called Salaga. It’s an inland town. It’s the capital of East Gonja district. It was the biggest slave market in West Africa. I came to the UK in April 2015. I have one child, a son called Ibrahim. He’s 5 years old and he is at school here in Bristol. I learned cooking in a polygamous family, cooking for a lot of people. When I was a child I learned by watching and I helped by bringing water, washing the food, chopping onions and so on. In our country men are in control, women don’t have much of a voice. Here a woman can do anything - be a mechanic or a doctor or engineer. I love to cook and I love teaching, - I play Twi and Hausa music during my classes! I am confident because I am teaching what I know. I really enjoy it and I really appreciate the Migrateful project. They have made me aware of other culture’s cuisines."

We’re excited to have you in the class! Please take note of a few final reminders:

We sell Migrateful aprons that you can purchase either when booking your ticket (pick it up at the event) or before the cookery class starts at the venue. They cost £18 per apron. Please note we only accept card payments.
We will send you a reminder email 3 days before the class takes place that will include our In-Person Class COVID-19 Policy. You can also find more information on our website and social media pages.
This small-scale class for 12 participants is not socially distanced. For those seeking a Covid-secure cookery class, please see our events online.
Payments made through Paypal can take up to 48 hours to have the order confirmed. To guarantee your spot in a cookery class we recommend using a debit or credit card.
We only process refunds and ticket transfers if we are notified 7 days before the class takes place.

(CANCELLED) Ghanaian Cookery Class with Mansura | Family Style | BRISTOL