
Gousto's Season To Taste
Event Information
Description
Get ready to step into Spring, with Gousto’s exclusive Season to Taste masterclass series. Partnering with esteemed Masterchef finalist, Tony Rodd, the recipe box delivery service will be demonstrating how cooking delicious dishes with confidence is easy.
Showing how flavour pairings can be easily tailored to suit different tastes, attendees can look forward to learning how a few simple, fresh ingredients can become an entirely new, eye-opening dish.
Scroll down to learn how you can get 2 FREE tickets!
With your ticket you will get:
- Complimentary drinks
- Delicious food to try throughout
- Gousto recipe and pairing cards
- A wealth of new cooking knowledge from renowned chef Tony Rodd
Fancy 2 free tickets (and a bottle of wine)?
We’re offering complimentary tickets to our Season to Taste masterclass for anyone who orders a Gousto box – and you will collect a complementary bottle of wine at the workshop.
This special offer applies to new and existing customers! *
New customers: All you need to do is head to www.gousto.co.uk/GSTFREE and your code will automatically be applied, or use code GSTFREE at the checkout. Once you've signed up, we'll email you with a unique code to redeem your free tickets from this page.
Existing customers: Simply order a box and then send an email to query@gousto.co.uk with the subject line ‘SEASON TO TASTE’ - we'll make sure you get a unique code to redeem your free tickets from this page.
Tickets are limited for each session so book early to avoid disappointment
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Gousto’s 1 hour masterclasses will take place every Wednesday from the 8 March to 19 April 2017 at The Venturi’s Table, Clapham Junction. Get your tickets before stocks run out!
The sessions will run between:
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6:45pm - 7:45pm
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8:00pm - 9:00pm
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If you have any questions please email us at info@gousto.co.uk or call us on 020 3011 1002 and we’ll be happy to help. We love hearing from you!
*This special offer cannot be used in conjunction with other offers. You can find our full terms and conditions here.