Grain & Glass Pop Up : Xmas in Bread

We’re taking Grain & Glass on tour for Christmas — straight to Carl Finn’s unit at LAR.DA, where he spends his days hosting food tastings and creating all sorts of ridiculous, delicious things.

On 19th December, we’re popping up at his place for a cosy little Christmas market and a one-off festive hangout. Expect great food, great drinks, and the usual December chaos (in a good way).

What to expect

Carl’s legendary bread & more

Carl will be selling his artisan bread, homemade pickles, and a few secret dishes he’s been working on. We won’t spoil the surprise… but imagine Christmas wrapped inside bread. That’s the vibe.

Mince pies from Chris Wyer

Chris will be bringing the mince pies you lot basically inhale every year. They will not last long.

Grain & Glass Pop-Up Bar

We’ll be pouring:

Amy's famous boozy hot chocolate

A couple of our favourite whiskies

A few of our most-loved cocktails

Tickets (no members discount on tickets)

£10 — includes a welcome drink

(dram, cocktail or boozy hot chocolate)

When

19th December

3pm–9pm (or longer if you keep showing up)

Where

Carl’s unit — LAR.DA

Unit 5F, 1651 Pershore Road, Birmingham, B30 3DR

Come eat, drink, shop a bit, and get properly festive with us. A chilled Christmas evening surrounded by good people and even better flavours.

Terms & Conditions

No refunds or transfers. The event is strictly over 18's Only. If you're lucky enough to look under 25, please bring your relevant photo ID to the event with you. Tickets are sent in e-ticket format. These don't need to be printed but please have available on your phone on request. We do not cater to dietary requirements. Please arrive on time as we can't guarantee your place if you're late.

*To order your Birmingham Whisky Club member ticket, head to Join It

We often have photographers at events. We use images captured at festivals and other events for marketing and promotional materials, and on social media. If you do not want to be included, please let the photographer know at the time.