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Greek Cuisine at The Magpie Kitchen
Thu 23 March 2017, 19:00 – 22:00 GMT
The Magpie Kitchen is back! Did you miss us? :)
Our chef has put together a delicious selection of Greek dishes to serve you this month to celebrate Greece's Independence. Fine dining, elegant themes and not forgetting a delicious three course meal. Menu below.
Don't miss out! Thursday 23rd. Food served from 7.30pm. Bring your own Bottle.
The Magpie Kitchen organise events once or twice a month and each month there is a different theme. All money is donated to the Roots and Shoots charity.
Fasolada, Aristophanes Dolmades
Angouri Salad and Youghurt Bread
Meat Option: Salt Cod with Skordalia
Veggie Option: Chargrilled Aubergine, Bean and Tahini Moussaka
Both served with Stuffed Tomato, Gigandes Plaki and Country Salad
Coffee and Melomacarona.