Green Economy, Marketing Manchester, and Open Kitchen invite you to the second of our series of free events exploring how to make your hospitality business as sustainable as possible. This month we’ll be looking at all things energy saving, showing you how easy it is to implement small changes in your business to not only save energy and make your business more sustainable, but also to save you money too. In this webinar at 3pm on Tuesday 4th Febuary 2025 you’ll hear from industry experts covering:

The business case for energy savings - why energy management is crucial for hospitality businesses
How to identify key areas to reduce energy use in your business, cutting carbon emissions and cutting your costs
Practical ways to reduce energy use featuring low cost or no cost options, and longer-term tech based solutions
Real world examples showcasing energy and cost savings

This must attend session is free to join, just register for the webinar here. The Green Hospitality Network will be putting on events throughout 2025 designed to help make your business more sustainable alongside saving you money, including sessions around food waste and packaging, and how to avoid green washing coming in February and March. Follow our Eventbrite page to make sure you keep up to date with when the sessions are on.

This event will be online.

Green Hospitality Network

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