Guest Chefs Collaborations at Frog Hoxton- JAE

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Frog Hoxton

45-47 Hoxton Square

London

N1 6PD

United Kingdom

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Join us for this year's guest chef series at The Frog Hoxton, featuring a menu co-created by our team and some of the UK’s emerging chefs

About this Event

Born into the hospitality and produce industry and hailing from London, Jay Morjaria cooks his unique multi heritage and East Asian inspired food at pop ups around UK and beyond.

After working in the UK as a chef and consultant for ten years, Jay left the UK to work and train in South Korea and East Asia. His time in Korea and Japan increased his expertise in East Asian food leading to the launch of his pop up brand Dynasty dining club. Since his return to London he has cooked for the Korean Ambassador to the UK, worked with Japanese Embassy, prominent chefs and food brands as well as hosted a series of sold out and highly acclaimed supper clubs across London, UK and Asia.

Dynasty and Jay were featured on BBC2's new restaurant show, My Million Pound Menu which now available on Netflix worldwide.

He is currently developing his first restaurant, JAE, which will feature an innovative changing menu, with a focus on British seasonal produce and drawing on East Asia and Jay’s heritages for influence.

As part of Adam Handling’s initiative to offer up-and-coming chefs a platform to showcase their talents, The Frog Hoxton guest chef series will see an exciting line-up collaborate with Adam and the Hoxton team over the next couple of months.

For one night only, chefs are invited to create a unique menu to showcase their individual style, all surrounded by the vibrant East London Restaurant.

IMPORTANT INFORMATION: The team will get in touch to check dietary requirement and book a time slot between 18.30 and 21.30 depending on the restaurant's capacity.

The full line up for the The Frog Hoxton Guest Chef Series:

7th of April: Kitchen FM

5th of May: Jay Morjaria (JAE)

19th of May: Ivan Tisdall-Downes & Imogen Davis (Native)

2nd of June: Ferdinand 'Budgie' Montoya (Sarap)

7th of July: Andy Stubbs (Low 'N' Slow)

4th of August: Yasmin Godfrey (Masterchef: The Professionals 2019)

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Frog Hoxton

45-47 Hoxton Square

London

N1 6PD

United Kingdom

View Map

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