Free

HACCP Level 3 - £375 plus VAT

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Location

Holiday Inn Winchester

Telegraph Way

Morn Hill

SO21 1HZ

United Kingdom

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Event description

Description

Highfield Level 3 HACCP will benefit Managers

responsible for the development of a food safety

management system and for implementing,

contributing or reviewing of HACCP systems

in a food business.

Our 2-day course is Tuesday 17th & Wednesday 18th September 9.30 - 4.30pm. Holiday Inn, Winchester.

Cost: £ 375 plus VAT - BOOK HERE

Early Bird offer £245 (valid until July 31st)

Who should attend

This course will ensure that you meet your legal obligations and minimise risks. It is essential that managers, supervisors and those with responsibility for food safety understand the system and its implementation.

Course outcomes

Upon completion of this course you will understand what is required to ensure that effective management and adequate controls are in place to mitigate food safety hazards.


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Date and Time

Location

Holiday Inn Winchester

Telegraph Way

Morn Hill

SO21 1HZ

United Kingdom

View Map

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