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321 Lesmill Road

Toronto, ON M3B 2V1

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Hot Jobs: start from HACCP Certification Course

Golden Key for Professional Career to Canadian Industries

- Food, Pharmaceutical, Health Supplements …..

Our HACCP certification course has been running successfully for many years with graduates working in the industry across GTA and over the world.

Our new class will start from March 26, 2017, Sunday, 2-5 pm, opening to update the participants BOK of food safety and quality, food industry hiring needs along with free gap assessment, and for students wish to growing professionally in the related industries.

Why is this wise to choose us?

v Efficient Course Outline: Get equipped with two certificates (GMP & HACCP) with 12 Sundays mutual efforts, becoming qualified for professional occupations in food and associated pharmaceutical industries

v Experienced Training Team: The team have created and established the first HACCP certification training at university/college level in North America since 2003 and has trained hundreds of professionals who successfully entered the food and pharmaceutical industries and government agencies.

v Strong Professional Network: The HACCP training group of instructors teamed with Dr. Lee Yao have established sound reputation in the industries through years of HACCP training and professional experiences, closely linked with the industry and extensive resources including internal recruitment opportunities for students.

v Effective Employment Assistance: Our series of Job Fair, Resume and Interview Skills Seminars, and unique Resume Tips have effectively helped hundreds of professionals in the past 14 years, and will be your choice for your career penetration and growth.

Time: March 26, 2017 Sunday 14:00 – 17:00 (New Class March 26 – June 11, 2017).

Location: 321 Lesmill Road, Toronto, ON M3B 2V1

Contact: Canadian College of Food and Health

Casey 416-640-4067 or ccofah@gmail.com

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Canada

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