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How To Manage Growth in Food & Drink/FMCG: The Unknown & The Unexpected
Tue 11 April 2017, 18:30 – 20:30 BST
Agora is a Founders' Club based on three key principles that drive start up growth: the power of the right connection, peer to peer mentorship & wellbeing. Access, Knowledge Share, Strength in Number Support, Balance.
I have to thank Harriot Pleydell Bouverie, Founder of Mallow & Marsh, for being the driving force behind this event. It's being hosted at The Camden, Collective - an awesome quirky space! Harriot, as chair, is being joined by an eclectic pair of entrepreneurs, Emilie Holmes and Charlie Hoare who will be exploring the unexpected and the unknown, alongside James Bailey, Sainsbury's Buying Director - whilst also sharing their top tips for how to grow a consumer brand, & how to pitch big, to supermarkets.
We'd love to get to know your brand.... if you are part of a FMCG start up & this would be of interest - please do bring a few samples of your product!
- Harriot Pleydell Bouverie (chair): Founder of Mallow & Marsh
- Emilie Holmes: Founder of Good & Proper Tea
- James Bailey: Buying Director, Sainsburys
- Charlie Hoare: Founder of Tapped
- 18.30 - Arrival/drinks
- 19.00/19.10 - Panel
- 20.00 - Drinks
- 20.30 - Finito
Thank you to my sponsors:
Naked Wines, Mallow & Marsh, Propercorn