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Thu 10 November 2016, 18:00 – 20:30 GMT
We would be delighted if you and your colleagues, friends or family would join us for a spectacular evening of seasonal dining and inspiration to support young entrepreneurs in your area.
Earlier this year local award winning social enterprise Lead a Bright Future selected six talented Knox Academy pupils, from the overwhelming number of applicants to our Project Ignite pilot, which sees young entrepreneurs create their own business ventures. These aspiring young people would now like to host a dinner event to showcase their brilliant new enterprises with you and raise funds through the ticket sales for their start-up (tickets £30pp).
This special occasion will be held in the stunning grounds of Colstoun House. Your attendance and support for these young entrepreneurs as they launch their businesses are greatly appreciated, thank you.
The reknowned Colstoun Cookery School will generously be partnering with us to bring their exceptional skills to help us create a sensational evening for you. (www.colstoun.co.uk)
The menu is a fusion of French and Scottish culinary delights and local ingredients:
~ Vichyssoise soup (served hot) ~
~ Coq au Reisling ~
or for vegetarians ~ Ratatouille ~
~ Creme Brulee ~
~ Lavender Shortbread ~
Knox Academy pupils Alice Craven, Ewan Laing, Grant Campbell, Jack Elliot, Rebecka Thorburn and Simon Duke look forward to welcoming you along with the Lead a Bright Future and Colstoun House team. What better timing than bonfire week to ignite their new enterprises!
(For any special dietary requirements including vegetarian please email us your requests to email@example.com thank you).