Introduction to Baking

What's included:

• Eligibility to earn a CPD & QLS endorsed certificate.
• Fully Online Recorded Class
• 24/7 & Lifetime Access
• Online support
• No hidden fees

Baking is both an art and a science—and this Introduction to Baking course is your perfect starting point for understanding its delightful fundamentals. Whether you want to whip up a simple sponge cake or explore the secrets behind the perfect loaf, this course delivers the key principles of baking clearly and efficiently. You'll learn about the essential ingredients, techniques, and methods that form the foundation of successful baking, helping you build confidence and consistency with every batch.

Designed for absolute beginners and casual hobbyists alike, this baking course offers an enjoyable and accessible way to deepen your knowledge. From mastering basic doughs to understanding how temperature and timing affect results, the course brings baking closer to your everyday life. It's ideal for anyone looking to improve their baking at home or gain the knowledge to consider further opportunities in the world of baking. No mess, no fuss—just clear, structured learning to help you feel more at home in your kitchen.

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Learning Outcomes:

• Learn how ingredients behave during different baking methods.
• Understand how to measure, mix, and prepare basic baked goods.
• Identify common baking errors and how to avoid them.
• Explore various types of bread, cakes, and pastries.
• Gain confidence in baking through structured and easy instructions.

Who is this course for?

• Beginners curious about learning the basics of baking.
• Home bakers wanting to improve results and consistency.
• Food enthusiasts interested in developing baking knowledge.
• Hobbyists aiming to try new baking techniques.
• Anyone wanting structured guidance on baking methods.

Career Path:

• Home Baker – £16,000 per year (average UK earnings)
• Pastry Chef – £22,000 per year
• Cake Decorator – £20,000 per year
• Bakery Assistant – £18,000 per year
• Artisan Bread Baker – £24,000 per year
• Catering Assistant – £19,000 per year

Certification:
Upon successful completion of the course and its assessment, you can obtain the certificate for a small additional fee. You can check the certificate fees and related details from the following link: https://www.oneeducation.org.uk/certificate/. You may also request a hard copy certificate, which will be posted to your preferred address for a small additional fee.