Join us at the Mildmay Community Food Project for a practical 6-week course on Korean Natural Farming (KNF). This course is designed to give you the basic knowledge and skills needed to understand and apply KNF practices in your garden, farm, or project.
What is Korean Natural Farming?
KNF is an approach to agriculture focused on restoring soil health and increasing microbial diversity. It aims to rebuild a diverse soil food web to nurture plants and enhance natural pest and disease resistance.
Why learn about KNF?
- Cost-effective farming system
- Scalable to any environment
- Make your own homemade organic inputs
- Ecologically restorative
What you can expect in our 6-Week KNF Course:
- Making Indigenous Microorganisms: Learn about KNF principles and the role of indigenous microorganisms in agriculture.
- Hands-on Experience: Practice KNF techniques through practical demonstrations.
- Step-by-step Guidance: Learn how to make and use KNF solutions like Indigenous Microorganisms (IMOs) and Fermented Plant Juices (FPJs) and how they are applied.
- Soil Microscopy: Explore soil under a microscope to understand its microscopic life forms.
Enroll on our 6-week KNF introductory course to learn practical sustainable farming methods!
