Whether you are a barista who wants to know more about roasting coffee, a cafe owner who wants to start thinking about roasting your own, or a coffee enthusiast looking for a great event to learn more about how your coffee makes its way into your mug, this course will give you a good basic understanding of the coffee roasting process.

Starting with a classroom session covering the basic science behind the process, then moving on to a practical session on our Giesen 1kg roaster, this course will help you start your roasting journey.