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Blue Boar

52 Mill Street

ludlow

Ludlow

sy8 1bb

United Kingdom

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Description

Health and Safety course objectives

IOSH Managing safely is an internationally recognised Health and Safety course delivered over 4 days 3rd and 4th July and the 10th and 11th July in Ludlow . The course aim is to provide delegates the knowledge and understanding of health and safety to enable them to manage key issues within their teams and organisations.

During the course delegates will learn how to carry out risk assessments quickly and effectively, understand auditing and measuring, and discover methods to identify and control hazards.

Delegates will also gain knowledge of the law and how the legal system works relating to health and safety, along with steps they can take to protect the environment in their day to day work.

Who should attend?

The IOSH Managing Safely course is designed for anyone with responsibility for health and safety, such as Managers, Supervisors and Team Leaders, but is equally applicable for directors, senior officers and health and safety officers in low risk organisations.

Course content

The IOSH Managing Safely course is split into 8 modules:

  • Introducing Managing Safely
  • Assessing Risks
  • Controlling Risks
  • Understanding responsibilities
  • Understanding Hazards
  • Investigating incidents
  • Measuring performance
  • Protecting our environment

Accreditation

Each delegate will need to complete two assessments which are designed to evaluate your understanding of basic health and safety. They will consist of a 25 question, multiple format paper plus a risk assessment based project completed within your workplace.

Successful delegates will receive a nationally recognised IOSH Managing Safely certificate.

Course duration: 4 days

Maximum class size: 12

Costs include course materials, handouts and an IOSH Certificate on successful completion.

Course book, light lunch and refreshments are included in the price.Delivered by Gabi Shepherd a professional Environmental Health and Safety Consultant (ex Local authorty enforcement)) with over 20 years practical ,technical and Management experience in a variety of industries.

Photo ID must be provided to undertake both assessements . Cancellation with full refund available up to 14 days of the course start date.Please state if you have dyslexia ,need physical assistance or any dietry requirement. . The course package is inclusive of course book ,tuition, examination fees, refreshments and lunch. Free follow up support will also be available.

Ludlow food hygiene centre is pleased to be a finalist in the 2016 Best New Business Category for the Shropshire Business Awards


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Location

Blue Boar

52 Mill Street

ludlow

Ludlow

sy8 1bb

United Kingdom

View Map

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