San Francisco, California
London, United Kingdom
Discussing how social media is shifting our relationship with Food and the Food industry, and the effect of consumer behaviour above and beyond marketing – and what the future holds.
Venue: The CrowdShed, 18 Hanway Street, London, W1T 1UF
Moderated by: Ben McCormack, Editor at Square Meal magazine.
Panelists include; Subi Gnanaseharam, Social Media Manager at the Jamie Oliver Group. Dan Doherty, Executive Chef, Duck & Waffle. Karen Fewell, Director of social media & digital marketing @digitalblonde and Justin Kirby, VP, Strategic Content Marketing at Tenthwave Digital, New York.
16:00 – Registration
16:30 – Event start
17:30 – Q&A
18:00 – Event Finish
18.30 – Networking at Bradley’s Spanish Bar 42-44 Hanway Street W1T 1UT
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