Italian Cooking Training - Online Course
Multiple dates

Italian Cooking Training - Online Course

By Training Station

Learn how to cook authentic Italian dishes from the comfort of your own home in this interactive online course!

Location

Online

Good to know

Highlights

  • Online

Refund Policy

Refunds up to 7 days before event

About this event

Food & Drink • Food

Master Italian cooking with expert guidance. Learn soups, pizza, pasta, and traditional drinks through engaging lessons.


Explore the rich flavours of Italy with this engaging online course. Learn about the origins of Italian cuisine, from the history of pizza to the secrets of pasta-making. Discover traditional soups, classic pasta dishes, and iconic Italian drinks, all presented in a simple and enjoyable way.

This course covers essential techniques and cultural insights, helping you understand the heart of Italian cooking. Whether you love experimenting in the kitchen or want to refine your knowledge, these lessons will bring authentic Italian flavours to your meals.

Learning Outcomes

  • Understand the origins of Italian cuisine and its traditions.
  • Learn to prepare authentic Italian soups with simple techniques.
  • Explore the history and evolution of pizza in Italy.
  • Discover different pasta types and their perfect pairings.
  • Master classic pasta and pizza recipes with step-by-step guidance.
  • Gain knowledge of traditional Italian drinks and their significance.


Course Curriculum:

Module 01- Introduction

module 02 Italian Soups

Module 03 History of Pizza

Module 04 All About Pasta

Module 05 Pizza and Pasta

Module 06 Pasta Recipes

Module 07 Famous Italian Food Drinks

Who is this Course For?

  • Cooking enthusiasts who love Italian cuisine.
  • Food bloggers seeking authentic Italian recipe knowledge.
  • Home cooks wanting to refine Italian cooking techniques.
  • Hospitality students eager to expand culinary expertise.
  • Anyone interested in learning about Italian food culture.
  • Restaurant owners looking to enhance their menu offerings.
  • Professionals in food-related industries seeking new skills.
  • Families wanting to enjoy homemade Italian dishes.


Career Path

  • Chef – £25,000 to £45,000 per year
  • Food Blogger – £20,000 to £40,000 per year
  • Culinary Instructor – £22,000 to £40,000 per year
  • Restaurant Manager – £27,000 to £50,000 per year
  • Catering Specialist – £22,000 to £35,000 per year
  • Food Content Creator – £18,000 to £35,000 per year

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From £8.00
Multiple dates