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Japanese Cookery Class
Sun 2 April 2017, 11:30 – 13:30 BST
A friendly, hands-on, group lesson to help you learn how to make Japanese food the authentic way.
In this class we will make Okonomiyaki (the most popular street food in Japan) from scratch, along with two other dishes!
The price includes all of the ingredients, printed recipes and a delicious meal with Japanese sake and green tea at the end of the class.
This class caters to all levels, from beginners to advanced, from children to adults.