Japanese Whisky Tasting with Seafood Bites
Event Information
Event description
Tonkotsu host an evening of Japanese whisky and seafood bites as a part of London Seafood Festival at Battersea Power Station.
About this Event
Stefanie Holt, whisky expert at Nikka, will talk you through the distilling process and flavour profiles whilst you taste different whiskies along with seafood bites from our menu.
This is a quick one-and-a-bit-hour session that will give you a good basic knowledge of Japanese whisky, how it's made and what to drink it with, giving you the confidence to order it in restaurants.
The event begins at 7pm so we recommend arriving at 6.50pm to allow time for check in.
Terms & Conditions:
- Ticket holders must be 18+
- Filming and photography may take place during the event; by purchasing a ticket you consent to being included in any filming and photography. If you do not wish to be filmed or photographed, please let us know on the night and we will do our best to accommodate you.
- Tickets for this event are non-refundable.
- Unfortunately we are not able to accommodate special dietary requirements at this event.
