£32.93

Kimchi & Kraut Masterclass

Event Information

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Location

Location

Edinburgh Fermentarium

Unit 53 Peffer Place, Edinburgh

Edinburgh

EH16 4BB

United Kingdom

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

Event description

Description

The aim of this workshop is for participants to learn how to make kraut and kimchi and how to feel confident to make them at home – a brilliant use of leftover veggies!

The Edinburgh Fermentarium founder, Ruth Munro, will introduce participants to the delicious and nutritious world of fermented vegetables. The techniques you will learn have been used for centuries across the world – and the result is a tangy treat that not only packs a punch in the flavour department but is full of health-promoting nutrients and bacteria.

Participants will make their own Kraut and Kimchi to take home and ferment, with various optional ingredients for a personalised twist. There will also be tasters of fermented food and drinks.

Cancellations?

You can cancel your ticket, with a full refund, 7 days in advance. We reserve the right to cancel the event, with a full refund, due to any unforseen circumstances.

Can I bring children along?

Unfortunatley this event is designed for Adults only

Is there a minimium age?

This event is currently for 18+.

Do you have disabled access?

Yes

What to bring

Everything is provided. Ruth will also have her selection of products available to buy, so please bring along some extra cash so you can enjoy fermented foods while waiting for your own to be ready.

Please bring along your own aprons for the class. (we have a few spare emergency aprons available!)

Contact

Please don't hesitate to email edinburghfermentarium@gmail.com if you have any questions.

Share with friends

Date and Time

Location

Edinburgh Fermentarium

Unit 53 Peffer Place, Edinburgh

Edinburgh

EH16 4BB

United Kingdom

View Map

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

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