Pickle’s Hub: Kimchi Making Workshop
Join us at Petit Village for an immersive hands-on kimchi workshop with Pickle’s Hub.
In this session, you’ll learn the art of making kimchi, discover the basics of fermentation and food preservation, and explore how fermented foods can boost your health and help reduce food waste.
By the end, you’ll take home your very own jar of vegan, raw, sugar-free kimchi (contains soya) to ferment and enjoy at home!
What to Expect:
- A fun quiz & fermentation facts to start
- Step-by-step guidance to make traditional vegan kimchi
- Learn simple food preservation techniques & sustainability tips
- Take home a jar of homemade kimchi
- Meet like-minded food lovers in a friendly community setting
All materials are included. Just come along!
Practical Info
• Location: Petit Village
• Date & Time: 06/09/2025; 13.00-16.00
• Bring an apron if you’d like — things may get a little messy!
• Tickets: This is a paid event to cover materials & support our community workshops
• Allergies: Please email us in advance if you have any allergies
• Photo consent: Let us know if you prefer not to be photographed for social media
