Question 1

What will I learn at the workshop?

Accepted Answer

You'll learn how to brew kombucha from scratch using traditional techniques, including how to ferment the tea and add your own flavours. You'll also receive insights into the fermentation process and tips for successful brewing at home.

Question 2

Do I need any prior experience to join?

Accepted Answer

No prior experience is required! This workshop is perfect for beginners and enthusiasts alike. We'll guide you through the entire process step by step.

Question 3

Will I take anything home?

Accepted Answer

Yes! You’ll take home a complete kombucha-making kit, which includes a SCOBY, starter liquid, tea, and sugar. You’ll also bring home a bottle of kombucha that you make and flavour yourself during the workshop.

Question 4

Are materials provided?

Accepted Answer

All materials will be provided, including the brewing kit, tea, sugar, and flavoring ingredients. Just bring your enthusiasm and readiness to learn!

Question 5

Is knife handling involved?

Accepted Answer

Yes, knife handling is part of the workshop when preparing fresh fruits, herbs, and other ingredients to flavour your kombucha. Don’t worry, we’ll give you clear safety instructions and demonstrations to ensure you feel comfortable and safe.

Question 6

Can I bring my own ingredients to flavour my kombucha?

Accepted Answer

We’ll provide a variety of fresh fruits, herbs, and spices for you to experiment with. However, if you have a special ingredient you'd like to use, feel free to bring it along!

Question 7

Is kombucha alcoholic?

Accepted Answer

Kombucha contains a small amount of naturally occurring alcohol due to fermentation, but it is typically less than 0.5%, classifying it as non-alcoholic. If you're concerned, let us know, and we can guide you in making a brew with minimal alcohol content.

Question 8

What is the cancellation policy?

Accepted Answer

Refunds are not available, but you may reschedule your booking for another workshop date if you notify us at least 48 hours in advance.

Kombucha Making Workshop with LIFE KOMBUCHA | at AGIT | NOVEMBER

Follow this organizer to stay informed on future events

Silver Ring Making Workshop with Lunch

Vegan Dark Chocolate Truffle Making Workshop with Single Estate Olive Oil

Wreath making workshop

Silver Ring Making Workshop

Seaglass Jewellery Making Workshop

Children’s colourful carnival mask making workshop

Brie baker and cheese board making workshop

Sign-Making Workshop

Chocolate Wreath Making workshop - a Christmas wreath with a difference

Kombucha Making Workshop with LIFE KOMBUCHA | at AGIT | NOVEMBER

Follow this organizer to stay informed on future events

Events you might like

Silver Ring Making Workshop with LunchSilver Ring Making Workshop with Lunch

Vegan Dark Chocolate Truffle Making Workshop with Single Estate Olive OilVegan Dark Chocolate Truffle Making Workshop with Single Estate Olive Oil

Wreath making workshopWreath making workshop

Silver Ring Making WorkshopSilver Ring Making Workshop

Seaglass Jewellery Making WorkshopSeaglass Jewellery Making Workshop

Children’s colourful carnival mask making workshopChildren’s colourful carnival mask making workshop

Brie baker and cheese board making workshopBrie baker and cheese board making workshop

Sign-Making WorkshopSign-Making Workshop

Chocolate Wreath Making workshop - a Christmas wreath with a differenceChocolate Wreath Making workshop - a Christmas wreath with a difference