Treat your foodie-loving Valentine to a five-course tasting menu they’ll never forget, in a candlelit underground setting that’s at the very heart of Manchester. The chefs at King Street Townhouse have expertly crafted a meal perfect for making this romantic evening one to remember, including a selection of canapés, a palate-cleansing rosé champagne sorbet and, of course, an indulgent chocolatey desert. This dinner is paired with a Laurent-Perrier champagne flight and will have a representative from the champagne house taking you through each exquisite glass.

Dinner service will start at 7 PM. Please note this is a shared dining experience for up to 16 people.

Tasting Menu: Five courses (as well as canapés and a palate cleanser) and five servings of champagne.

Selection of Canapés

Served to the table

La Cuvée

Amuse bouche

Pea | Crème fraiche | Parmesan

Chicken Liver

Rhubarb | Radish | Oats

Harmony Demi-sec

Crab Tortellini

Tomato broth | Samphire | Grapefruit

Blanc de Blancs Brut Nature

Rose Champagne Sorbet

Green basil

Soy Glazed Beef Fillet

Leek | Onion | Truffle

Vintage 2008

Raspberry & Ruby Chocolate

Choux | Vanilla

Cuvée Rosé

Vegetarian option (no Vegan options available):

Selection of Canapés

Served to the table

La Cuvée

Amuse bouche

Pea | Crème fraiche | Parmesan

Avocado mousse

Red pepper | Coriander

Harmony Demi-sec

Ricotta and Basil Tortellini

Tomato broth | Samphire | Grapefruit

Blanc de Blancs Brut Nature

Rose Champagne Sorbet

Green basil

Soy Glazed Celeriac Steak

Leek | Onion | Truffle

Vintage 2008

Raspberry & Ruby Chocolate

Choux | Vanilla

Cuvée Rosé