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Event Details
Class overview
In this 2-hour course, beginners and enthusiasts will learn the basics of making sushi with fresh ingredients. It's not all raw fish so don't fret! Our vegetarians friends are most welcome! Our experienced Cook & Eat chef instructors will guide you through all you need to know, and you'll leave with lots of tips on cooking, preparing and eating many different types of sushi.
Class Snapshot
Here’s what to expect in your sushi making class:
- A complimentary glass of wine
- Soft drinks throughout to keep you going
- Approachable and welcoming host team
- Easy to understand demonstration
- A true understanding of sushi rolling techniques
- Hands-on rolling
- Knife skills for sushi
- Sushi rice recipe to your inbox
- Sushi making tips, shortcuts and group discussions
- Plenty of sushi to take home to share with family and friends
- All facilities, equipment and ingredients are included
Skills Acquired
- Confidence rolling a variety of sushi styles on your own
- Ability to improve your own techniques and be creative
- Ability to prep for sushi making with good quality, easily accessible ingredients
What we make
- Sashimi
- Nigiri
- California Rolls
- Temaki
- Hosomaki
- Futomaki
Venue address: Food Tech Room, Prendergast Vale College, Elmira Street, London SE13 7BN
This class is also available for private groups contact us by email info@greenwichpantry.com for more information.
Bring your Swipii
Swipii allows you to visit nearby places and collect points. So don’t forget to swipe your card at each Greenwich Pantry cookery Class you attend. Don't worry if you don’t have one, you can register for a card for free at the end of your class.
Buying a class as a gift?
If you want to buy a class as a present but can’t think of a specific date then you can buy a voucher that is redeemable within 12 months from our voucher shop https://greenwichpantry.giftpro.co.uk/
FAQs
Are there ID requirements or an age limit to enter the event?
All attendees must be 16 or over except for Child & Parent cooking classes or where accompanied by a responsible adult.
What are my transport/parking options getting to the event?
Parking is available in nearby streets with a limited number of free parking spaces on Silver Road off Elmira Street. The nearest station is Lewisham served by National Rail and DLR. A member of our team will be present to meet and greet at the main gate before start times.
What can/can't I bring to the event?
Aprons and cooking equipment is provided. Please bring your own containers to take your food home with you. Alternatively, you may prepay for packaging which we provide. More information is provided in your joining instructions email that will be sent to you 48hrs prior to the class.
Where can I contact the organiser with any questions?
Call or text Greenwich Pantry on 07943 561 351 and by email info@greenwichpantry.com
Is my registration/ticket transferrable?
Yes - they are but the purchaser needs to contact our team to let us know who will be receiving the ticket. Conditions may apply.
Can I update my registration information?
Yes, in most cases but if in doubt please email info@greenwichpantry.com
Do I have to bring my printed ticket to the event?
Yes, it is preferable although proof of purchase is more important.
What is the refund policy?
Tickets are non-refundable but they are transferable. You may use your ticket to attend another Greenwich Pantry event. Conditions may apply.
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When & Where
Prendergast Vale School
13 Elmira Street
SE13 7BN London
United Kingdom
Organiser
Greenwich Pantry
Greenwich Pantry is an independent online food boutique based in Greenwich with a small cookery school where food enthusiasts can learn a range of cooking styles and build on their kitchen skills.
At Greenwich Pantry each cooking class has its character and characters. Our friendly and welcoming team are always on hand to help participants through every aspect of the class. It is our absolute pleasure to host curious, lively people who love cooking, eating, making good conversation at the table.
Chopping, slicing, mixing, and sometimes crafting through the chitter chatter. Cooing over colourful vegetables, a comforting backdrop as participants learn to make homely, heartwarming dishes.
We debate the vices and virtues of cooking from scratch with fresh ingredients or buying ready meals to save time and money. Around the table, there's lots to talk about.
We don't quite get to put the world at ease about its food conundrums because as the aroma and smells of food hits home, tastebuds are prepped and rhythmic munching takes over.
With stomachs filled, everyone leaves satisfied but of course, someone gets the washing up:!
Cook and Eat workshops are hosted by the Cook and Eat team at Greenwich Pantry. Our classes and workshops are perfect as gifts for foodies and everyone with a keen sense of discovery including absolute beginners who want to learn the basics of eating well and cooking good food in a relaxed setting.
If cooking is not your thing, try ordering a food gift hamper, an eclectic mix of rice dishes from the riceBoutique menu or book your place at one of our supper clubs to celebrate the dawning of spring and summer,
See you there!
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