£50

Level 2 Food Safety Award (Catering) for food projects

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Location

Friends Meeting House

Ship Street

Brighton

BN1 1AF

United Kingdom

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Refund Policy

No Refunds

Event description

Description

Do you volunteer or work for a community group or organisation that involves food, such as a surplus food project, lunch club, food bank or community garden?

This is a certified Food Safety Level 2 course delivered by David Taylor. http://www.davidtaylortraining.co.uk/

Places are limited to two people per organisation although if you have more please let us know and we will put them on a waiting list.

What to bring: A form of ID, pen, paper and enthusiasm. We will provide tea, coffee and refreshments but please bring your own lunch.

The course covers:

  • Introduction to food safety

  • Food safety hazards

  • Temperature control

  • Refrigeration, chilling and cold holding of foods

  • Cooking, hot holding and re-heating of foods

  • Principles of safe food storage

  • Personal hygiene

  • Cleaning and disinfection

  • Pest control

  • Legislation relating to food hygiene

At the end of the day there will be a short examination. Please arrive by 9:15 in order for a prompt 9:30 start.

Cost: £10 booking fee if you are a volunteer in a community food setting on no or low income (use code VOLUNTEER-LI), £25 if you are a volunteer who has an income (use code VOLUNTEER-IE), £50 if staff member

If you have any queries or questions please contact Helen Starr-Keddle on helen@bhfood.org.uk 07850 002596


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Date and Time

Location

Friends Meeting House

Ship Street

Brighton

BN1 1AF

United Kingdom

View Map

Refund Policy

No Refunds

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