The Level 4 Certificate in Nutrition for Physical Activity and Sport course is designed for those who work in the health, fitness or catering professions and promote healthy eating or the preparation of meals, menus and diets for sportspeople at all levels of ability.
You will study to understand the nutritional requirements for a healthy diet, the effect of diet on health and the importance of hydration. The principles of nutrition are applied to fulfilling the dietary requirements for physical activity and sport.
This qualification is made of two components: Principles of Nutrition and Nutrition for Physical Activity and Sport. Whilst studying these units you will cover:
The full course fee is £775.
This course runs over the following dates: 28th/29th May, 25th/26th June and 9th/10th July 2016
15th/16th October, 19th/20th November and 10th/11th December
More information about the assessment and entry requirements can be found on the website: http://www.stmarys.ac.uk/short-courses/level-4-sports-nutrition-certification-rsph.htm. Alternatively, contact us at firstname.lastname@example.org or call 020 8240 4321 during office hours.
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