The Level 4 Nutrition for Physical Activity and Sport course is designed for those who work in the health, fitness or catering professions and promote healthy eating or the preparation of meals, menus and diets for sportspeople at all levels of ability.
Whilst enrolled upon the course you will study the nutritional requirements for a healthy diet, the effect of diet on health and the importance of hydration. The principles of nutrition are applied to fulfilling the dietary requirements for physical activity and sport.
This qualification is made of two components: Principles of Nutrition and Nutrition for Physical Activity and Sport. Whilst studying these units you will cover:
The full course fee is £775.
More information about the assessment and entry requirements can be found on the website: http://www.stmarys.ac.uk/short-courses/level-4-sports-nutrition-certification-rsph.htm. Alternatively, contact us at firstname.lastname@example.org or call 020 8240 4321 during office hours.
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