Management of Gut Disorders in Disordered Eating + Eating Disorders

Management of Gut Disorders in Disordered Eating + Eating Disorders

By Sarah Elder Nutrition

23rd Feb and 2 March 2026 9.30 AM until 2PM (recording will be available if you can't make this date)

Date and time

Location

Online

Good to know

Highlights

  • 7 days, 4 hours, 30 minutes
  • Online

Refund Policy

No Refunds

About this event

Health • Mental health

Empowering Nutrition Professionals with Cutting-Edge Research and Practical Tools for Transformative Care

This two half days (11 hours) is tailored for Dietitians and Nutritionists working with clients experiencing disordered eating, eating disorders and gastrointestinal issues. Ideal for professionals who want to deepen their understanding of the link between gut health and eating behaviours, and refine their approach to nutritional assessment and care planning.

The study day is based on current evidence base and guidance and you will hear from UK experts.

This workshop is designed to leave you feeling confident, well-equipped, and ready to make a meaningful impact in your practice from Day 1.

Learning Objectives:

By attending this workshop, you will:Deepen Your Understanding of GI Physiology: Recap the fundamental physiology of the gastrointestinal system and gain insights into functional GI disorders.Explore the Impact of Starvation: Understand how starvation affects digestion, the microbiome, and overall GI physiology in individuals with eating disorders.Uncover Allergy and Intolerance Connections: Discover the role of food allergies and intolerances in the development and management of eating disorders.Examine Evidence-Based Interventions: Learn about the use of probiotics and FODMAPs in eating disorder recovery, supported by the latest research.Integrate Psychological and Somatic Perspectives: Explore the psychological and somatic factors linking eating disorders and gut health to enhance your multidisciplinary care approach.Understand how to provide support for those with Neurodiversity: Using case example we will discuss adaptations to treatment and the current research for those who are Neurodiverse and have GI complaints.


Conditions discussed include: ARFID, Anorexia Nervosa, Binge Eating Disorder, Bulimia Nervosa, IBS, Coeliac Disease, Nausea, Dysphagia, GERD, constipation, abdominal pain, bloating, heartburn, regurgitation and diarrhoea. We will also address delayed gastric emptying and transit time (including SMA) early satiety, post prandial fullness, epigastric discomfort and loss of appetite.Within our discussions we will also cover Ehlers-Danlos syndrome, gastroparesis and artificial feeding. Our pre course webinar will discuss Medical Emergencies in Eating Disorders (MEED).

Who This Study Day Is For

This study day is specifically designed for:Dietitians and Nutritionists: Professionals seeking to advance their skills in understanding the link and management of Eating Disorders, Disordered eating and gastrointestinal (GI) function.Multidisciplinary Team (MDT) Members: Healthcare professionals working collaboratively alongside Dietitians and Nutritionists in fields of Eating Disorders and Disordered Eating wanting to improve gastrointestinal support.

It is ideal for those who:

  • Are looking to build on their existing knowledge of GI health, disordered eating, and eating disorders.
  • Want to gain expertise in reviewing and managing complex cases involving overlapping symptoms and challenges.
  • Aim to enhance their clinical assessment and intervention strategies for clients presenting with gastrointestinal and eating disorder concerns.

This event is perfect for professionals committed to delivering comprehensive, evidence-based care and improving outcomes for individuals facing these interconnected challenges.


Our Experts:

Kaitlin Colucci - Faciltator

Kaitlin is one of the leading gut health dietitians in the UK and founder of The Mission Dietitian, combining nearly a decade of experience in dietetics with her passion for yoga teaching. Renowned for her innovative approach, Kaitlin specialises in integrating science-backed nutrition with the healing practices of yoga, meditation, and breathwork to address the complexities of IBS and other gut health disorders through a holistic lens. She is also a British Dietetic Association media spokesperson with her expertise prominently featured on BBC Countryfile, BBC Food Truth or Scare, and Channel 4's Food Unwrapped. More recently, Kaitlin has offered her wealth of experience and expert consultancy for the UK launch of the Belly Balance App.Sarah Elder - Facilitator

Sarah Elder is a highly skilled Advanced Clinical Practice Dietitian, having completed a Master’s Degree in Advanced Clinical Practice with a focus on eating disorders and physical health.

She has made significant contributions to national training, literature, and guidance, including presenting at BEAT’s Front Line Conferences, the International Eating Disorders Conference, the National Adult Eating Disorders Training, and the Royal College of Psychiatrists Eating Disorders Conference.

As a Clinical Associate Trainer for BEAT, the UK’s leading Eating Disorders Charity, Sarah delivers training sessions for carers and health professionals. Additionally, she has developed courses on Nutrition, Mental Health, and Eating Disorders for the British Dietetic Association.

Her Advanced Clinical Practice qualification, combined with her certification as a non-medical prescriber and her passion in GI and Eating Disorders enhances her ability to provide comprehensive support for clients with multiple nutritional needs.


Sarah Elder- Facilitator

Sarah Elder is a highly skilled Advanced Clinical Practice Dietitian, having completed a Master’s Degree in Advanced Clinical Practice with a focus on eating disorders and physical health.

She has made significant contributions to national training, literature, and guidance, including presenting at BEAT’s Front Line Conferences, the International Eating Disorders Conference, the National Adult Eating Disorders Training, and the Royal College of Psychiatrists Eating Disorders Conference.

As a Clinical Associate Trainer for BEAT, the UK’s leading Eating Disorders Charity, Sarah delivers training sessions for carers and health professionals. Additionally, she has developed courses on Nutrition, Mental Health, and Eating Disorders for the British Dietetic Association.

Her Advanced Clinical Practice qualification, combined with her certification as a non-medical prescriber and her passion in GI and Eating Disorders enhances her ability to provide comprehensive support for clients with multiple nutritional needs.

Webiste - www.saraheldernutrition.co.uk

Instagram - @saraheldernutrition


Further speakers to be announced.


Feedback from previous sessions:

"This study day was exceptional and I could not recommend it more. I have learned so much from this study day, particularly in terms of the gastrointestinal symptoms that can occur as a result of an eating disorder or disordered eating. I now feel well informed to support patients who have GI conditions and EDs/disordered eating. This study day has exceeded my expectations and I believe that every nutrition professional working in either gastro or eating disorders would benefit from attending."

What’s Included

This study day is a comprehensive learning experience designed to provide actionable tools and resources that you can immediately apply to your practice. It is updated before each delivery to give you the most up to date research and guidance and allows you to engage with people working in this field in the UK. Due to feedback we have extended this day to give more opportunity for those discussion to happenHere’s what you’ll receive:

Expert-Led Discussions

Learn directly from UK leading experts in gut health, eating disorders and disordered eating. Engage in a collaborative, hands-on session led by our facilitators. You’ll work through clinical scenarios, participate in discussions, and have the opportunity to ask specific questions to deepen your understanding.

Comprehensive Assessment Tool

Take home a practical, ready-to-use nutritional assessment proforma that integrates considerations for gut health symptoms, disordered eating patterns and eating disorders, ensuring your assessments are thorough and effective.

Case Examples

Learn how to translate theory into practice with in-depth case studies. These examples will help you navigate complex client situations, including how to assess, intervene, and refer with confidence.

Pre-Event Resource Page

Prepare for the session with access to an exclusive resource hub, including:

  • A recommended webinar to set the stage for learning.
  • A workbook designed to maximize your engagement and learning during the study day.
  • Recipe adaptations and meal plan examples tailored for clients with specific gut and disordered eating needs.


Networking Opportunities

Connect with like-minded professionals in nutrition, dietetics, and eating disorder care. Share challenges, exchange ideas, and build relationships that can enrich your professional journey.

Hundreds of health professionals have gained valuable insights from our expert speakers in our previous sessions. We’d love for you to join us and take part in this opportunity to deepen your knowledge and skills in a supportive and collaborative environment.


Got any questions?

Email Sarah at hello@saraheldernutrition.co.uk

Sarah Elder Nutrition Ltd reserves the right to change the date or facilitators of this session in unforeseen circumstances.


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Early bird discount
From £195.72
Feb 23 · 01:30 PST