Managing allergens

How do I manage allergens?

This morning session is designed to improve your understanding about how to manage allergens at your facility and to give you and your customers’ confidence.

This complex topic will be explored with the help of our guest speakers - industry experts in their field of allergen management:

• Simon Williams: Anaphylaxis UK
• Food Standards Agency
• Richard Fielder and Adrian Rogers: Bio-Check (UK)
• Dr Jordan Edridge: Ifp Labs UK
• Just Love Foods Ltd

The sessions will all be followed by plenty of time for questions and discussion will be encouraged.

Who should attend?

This event is ideal for those who want to improve their knowledge of allergen management, ideally SMEs but may benefit larger micro businesses (e.g. those with SALSA or working towards it) or technical team members from larger businesses who are learning in their role.

Refreshments and lunch will be provided

Sut ydw i'n rheoli alergenau?

Mae'r sesiwn foreol hon wedi'i chynllunio i wella eich dealltwriaeth o sut i reoli alergenau yn eich cyfleuster ac i roi hyder i chi a'ch cwsmeriaid.

Bydd y pwnc cymhleth hwn yn cael ei archwilio gyda chymorth ein siaradwyr gwadd - arbenigwyr yn y diwydiant yn eu maes o reoli alergenau:

• Simon Williams: Anaffylacsis y DU
• Asiantaeth Safonau Bwyd
• Richard Fielder ac Adrian Rogers: Bio-Check (DU)
• Dr Jordan Edridge: Labordai Ifp y DU
• Just Love Foods Cyf

Bydd digon o amser ar gyfer cwestiynau ac anogir trafodaeth ar ôl yr holl sesiynau.

Pwy ddylai fynychu?

Mae'r digwyddiad hwn yn ddelfrydol ar gyfer y rhai sydd eisiau gwella eu gwybodaeth am reoli alergenau, yn ddelfrydol busnesau bach a chanolig ond gallai fod o fudd i ficrofusnesau mwy (e.e., y rhai sydd â SALSA neu'n gweithio tuag ato) neu aelodau tîm technegol o fusnesau mwy sy'n dysgu yn eu rôl.

Darperir lluniaeth a chinio.