£65

Meet the Producers - Cabrito Goat and Somerset Cider Brandy with Mark Hix

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Location

HIX Oyster & Fish House

Cobb Road

Lyme Regis

DT7 3JP

United Kingdom

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Refund Policy

Refunds up to 30 days before event

Event description

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Join Mark Hix, 14th March at 7pm at HIX Oyster & Fish House.

Celebrating our passion for the South West’s seasonal produce, guests will spend the evening with our Mark and our co-hosts - Julian Temperley of Somerset Cider Brandy and James Whetlor of Cabrito. Enjoy a four course meal with paired drinks showcasing the fantastic produce from these local producers.

This event is part of a series of Meet the Producer dinners taking place this winter, celebrating the food and drink, grown or produced right on our doorstep in Dorset.

If the table size you wish to book is not available online please call 01297 446910 for availability.

Stay at HIX Townhouse, our unique boutique guest house, just a few minutes walk away for a special price of £100 per room (bed and breakfast) Call 01297 442499 and quote your Eventbrite ticket number to receive this exclusive discount.

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Date and Time

Location

HIX Oyster & Fish House

Cobb Road

Lyme Regis

DT7 3JP

United Kingdom

View Map

Refund Policy

Refunds up to 30 days before event

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