Mirazur Celebrates 10 Year Anniversary with M10 dinner series
€255
Mirazur Celebrates 10 Year Anniversary with M10 dinner series

Mirazur Celebrates 10 Year Anniversary with M10 dinner series

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Menton

30 Avenue Aristide Briand

Menton, France

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Globally acclaimed, two Michelin starred Mirazur, in Menton on France’s stunning Cote D’Azur, is set to celebrate its first momentous decade, with an unprecedented series of exclusive dinners named M10 throughout 2016.

Since opening its doors in April 2006, Mirazur has become a leading destination for some of the world’s greatest culinary writers, chefs and lovers of gastronomy who regularly travel to the sun-drenched restaurant on a yearly pilgrimage.

To celebrate its 10year anniversary and in true Mirazur style, Chef Patron Mauro Colagreco has invited 10 of the world’s most acclaimed chefs and personal friends, to take over his kitchen for an evening.

Guest chefs will create a one-off tasting menu for one night only, on dates from May 27th until the 28th October - just before the restaurant’s annual winter closure.

The chef team celebrating a decade of Mirazur are: David Kinch, Rene Redzepi, Alex Atala, Yoshihiro Narisawa, Andoni Luis Aduriz, Virgilio Martinez, Emmanuel Renaut, Sebastien Bras, Jorge Vallejo and Massimo Bottura.


M10 team


Each chef will create a one-off tasting menu, starting with 3 appetisers to set the mood. This will be followed by seven-course menu, also showcasing each chef individual approach and cultural influences.

Set in a landscape between the French Alps and the Mediterranean Sea with panoramic views over the harbour of Garavan, Mirazur and its surroundings will be the inspiration for each of the guest-chefs individual interpretation of this restaurant’s unique identity.  

 With an extensive variety of seasonal vegetables from the gardens at Mirazur, coupled with the rich variety of local and regional produce to choose from, each birthday menu promises to deliver a series of exciting and exclusive seasonal tastes and flavours – a perfect marriage between land and sea.

M10 tickets will cost €250 per person – excluding beverages.

ONCE A TICKET IS PURCHASED YOU MUST CALL THE RESTAURANT TO BOOK A TIME SLOT: 

T. +33 4 92 41 86 86 - E. reservation@mirazur.fr


TICKETS ARE NOT REFUNDABLE






The dinners:

May 27th - David Kinch

Manresa, Los Gatos – USA

David


 

May 30th – René Redzepi

Noma, Copenhagen – Denmark

Rene

 

June 28th – Alex Atala

D.O.M, São Paulo – Brazil

Alex

 

July 7th –Yoshihiro Narisawa 

Narisawa, Tokyo – Japan

Yoshi

 

September 8th – Andoni Luis Aduriz

Mugaritz, San Sebastian – Spain

Andoni

 

September 21st – Virgilio Martinez

Central, Lima – Peru

Virgilio

 

October 4th – Emmanuel Renaut

Flocons de Sel, Megève -  France

Emanuele

 

October 5th – Sebastien Bras

Bras, Laguiole – France 

Sebastian

 

October 19th – Jorge Vallejo

Quintonil, Mexico City – Mexico

Jorge

 

October 27th – Massimo Bottura

Osteria Francescana, Modena – Italy 

Max

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Menton

30 Avenue Aristide Briand

Menton, France

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