Mission Kitchen Tours (15th, 16th & 21st)

Designed for students and aspiring entrepreneurs, this guided walk-through will introduce you to the space, the story behind Mission Kitchen, and what it takes to start and grow a successful food brand. In celebration of Black History Month, we’ll also spotlight a selection of Black-owned businesses from our community, who will share their personal journeys, challenges, and successes in building their brands. Whether you're dreaming of launching your own venture or curious about the world of food entrepreneurship, this is a chance to learn, connect and be inspired.

Tours available on:

Wednesday 15th October - Time Slot: 10am - 12pm and 2.30pm - 4.30pm

Thursday 16th October - Time Slot: 2.30pm - 4.30pm

Tuesday 21st October - Time Slot: 10am - 12pm and 2pm - 4pm

12 tickets available per tour time, tours will be split into groups of 6.