€179

New Year's Eve Party Cruise

Event Information

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Date and Time

Location

Location

Id. Antall József Rakpart 18.

Id. Antall József rakpart 18.

1052

Hungary

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Refund Policy

Refund Policy

No Refunds

Event description

Description

Program
Boarding starts at 7.00 pm.

Welcome drink at arrival
New Year’s Eve gala dinner
Open bar
Folklore Performance
Raffle Game
Stuffed cabbage and sparkling wine at midnight

Performances
The music entertainment will be provided by the „Zoltán Kodály” price awarded Rajkó Orchestra and Folk Ensemble

Cruising
1,5 hour cruising starts at ~ 20:00 and once again before midnight so the guests can celebrate the New Year on the Danube

Program fee: 179 €/ pax

It contains the gala - and midnight dinner, open bar, the programs mentioned above, cruising, and transfer back to your accommodation (buses are leaving in every hour starting at 01:00 am)


DETAILED PROGRAM

19:00-19:30
Boarding starts at 7.00 pm.

20:00-21:30
Gala dinner with sightseeing cruise

21:30 - 22:00 or 22:00 - 22:30
Performance of the professional dancers from the Rajkó Orchestra and Folk Dance Ensemble

22:30
Raffle game

22:45
The ship sails out and our guests spend the New Year’s Eve on the Danube. The midnight dinner will be served on buffet table. Party starts after midnight (with DJ and possibility to dance) During the whole event the music will be provided by the Rajkó Orchestra and Folk Ensemble


NEW YEAR’S EVE MENU

„A”

Basil butter with roast Jerusalem artichoke chips and Black Forest ham

Home-cured salmon mignon with smoked salmon, lobster jelly, trout caviar salad and celery cream with glasswort

Clear veal goulash soup with salted lemon, lovage and ginger

Whole roasted beef tenderloin with rosemary and fried pullet breast coated with saffron breadcrumbs, served with duck liver sauce enhanced with lavender vinegar, potato gratin with truffle and a tender vegetable bouquet

Hazelnut chocolate cake with white chocolate mousse and quince compote with blood orange

„B”

Basil butter with roast Jerusalem artichoke chips and marinated tofu

Home-cured salmon mignon with smoked salmon, lobster jelly, trout caviar salad and celery cream with glasswort

Porcini mushroom consommé with beetroot, salted lemon and ginger

Breast of Guinea fowl stuffed with rosemary-scented goose liver, served with duck liver sauce enhanced with lavender vinegar, potato gratin with truffle and a tender vegetable bouquet

Hazelnut chocolate cake with white chocolate mousse and quince compote with blood orange

Vegetarian menu

Basil butter with roast Jerusalem artichoke chips and marinated tofu

Herbed goat cheese with zucchini tartare, stuffed quail's egg and celery cream with glasswort

Porcini mushroom consommé with beetroot, salted lemon and ginger

Eggplant “sausage” with saffron breadcrumbs, tomato curry, potato gratin with truffle and a tender vegetable bouquet

Hazelnut chocolate cake with white chocolate mousse and quince compote with blood orange


MIDNIGHT MENU

Vegetarian lentil soup, boiled sausage and debrecener sausage with horseradish and mustard, mini Transylvanian stuffed cabbage rolls.

Fruit platter


+ OPEN BAR!

After booking please send us your meal preference for the following e-mail address: frontoffice@hungariagroup.com


+3613171377

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Date and Time

Location

Id. Antall József Rakpart 18.

Id. Antall József rakpart 18.

1052

Hungary

View Map

Refund Policy

No Refunds

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