A sample menu of the dishes that will be taught include:

Jollof rice
Vegetarian Jollof Rice
Yamarita (Deep fried yam)
Yamarita Sauce
Coconut plantain stew
Atem’s Mushrooms

This menu caters to both vegetarians and those who eat meat (chicken). Allergens include: gluten, milk, eggs, soy, celery.

Please let us know if you have any specific dietary requirements so our team is aware ahead of the class but kindly note that we will not be substituting any ingredients to accommodate dietary needs so please only book into classes that suit your dietary preferences and needs. Please see our Food and Allergen Policy when booking into the class for more information.

A message from our Chef Atem:

"Hello! I am Atem, I am from Crossriver, a state in Nigeria. I learned how to cook from my mum because my dad usually placed emphasis on the girl child in the family knowing how to cook. My favourite spices are chili and seasoning cubes. I never really liked cooking that much until I found out a little secret: food is the spice of life. A mixture of varieties, blends, textures, tastes of seasonings and flavours to give you a pleasant dish. I love traveling, learning something new, and I see it as an opportunity to try lots of new meals and flavours from new places."

We’re excited to have you in the class! Please take note of a few final reminders:

We sell Migrateful aprons that you can purchase either when booking your ticket (pick it up at the event) or before the cookery class starts at the venue. They cost £18 per apron. Please note we only accept card payments.
We will send you a reminder email 3 days before the class takes place that will include our In-Person Class COVID-19 Policy. You can also find more information on our website and social media pages.
This small-scale class for 12 participants is not socially distanced. For those seeking a Covid-secure cookery class, please see our events online.
Payments made through Paypal can take up to 48 hours to have the order confirmed. To guarantee your spot in a cookery class we recommend using a debit or credit card.
We only process refunds and ticket transfers if we are notified 7 days before the class takes place.

(CANCELLED) Nigerian Cookery Class with Atem | Family Style | BRISTOL