October Magnum Dinner
The evenings are hosted in the magical 12th century Crypt in Ely Place, adjoins Bleeding Heart Yard either by the Chateau-owner , the Winemaker or the Master of Wine who imports the wines.
Wednesday, October 22nd , with Super Tuscan estate Isole e Elena .
Highlight of the evening will be tasting two vintages of Cepparello , described by wine gure Robert Parker as “spellbinding. Your host will be Simone Manelli from Isole e Elena . Cost of the evening is £155 and includes all wines, and food, water, service and VAT
October Menu:
Aperitif-
Arancini Selezione
Cleto Chiarli, ‘Moden Blanc’ Modena Brut Pignoletto NV
Amuse-
Terrine of Grilled Octopus with borlotti bean mousseline, salvia dressing
Isole e Olena, Chardonnay ‘Collezione Privata’ 2022 in Magnum
Starter-
Homemade tortellini of Porcini Mushrooms with shaved truffles & aged Pecorino
Isole e Olena, Chianti Classico 2022 in Magnum
Main-
Chargrilled fillet of Veal, Cavalo nero, pumpkin gnocchi & broccoletti
Isole e Olena, ‘Cepparello’ 2020 in Magnum and Isole e Olena, ‘Cepparello’ 2021 in Magnum
Dessert -
Soft Amaretti with drunken figs & mascarpone
Isole e Olena, Vin Santo 2011
Café and Almond Cantucci
