Do I need prior cooking experience to start this course?

No, this course is designed for beginners and covers basic techniques and ingredients used in Indian cooking.

What types of dishes will I learn to prepare?

You’ll learn to cook a variety of Indian dishes, including curries, dals, rice dishes, snacks, and traditional breads like chapati and naan.

Yes, most ingredients can be found at local supermarkets or Indian grocery stores, and alternatives are provided when needed.

Yes, you will receive a certificate of completion once you finish the course and any required assessments.

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