Oxfam Shop Talk - Meera Sodha in conversation with Sheila Dillon

Start time 7pm, doors open 6.30pm

Meera Sodha, cook, food writer and award-winning author of four bestselling books, Made in India, Fresh India, East and Dinner in conversation with Sheila Dillon a food journalist for more than three decades. From New York, where she was an editor at Food Monitor magazine, she came to work on BBC Radio 4’s The Food Programme, first as a reporter, then producer and now presenter.

Start time 7pm, doors open 6.30pm

The talk will last for approximately one hour including questions, with book signing and refreshments afterwards.