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Pastificio Regional Supper Club - Emilia Romagna
Tue 4 April 2017, 18:30 – 21:30 BST
Come and join us for a relaxed evening of food & wine in our Pastificio. We will be showcasing a different Italian region each month with a three course supper and wines chosen by Murano’s Head sommelier, Anna Botting. We will take you through the menu and wines at the beginning of the evening and will be on hand throughout for any questions.
Please note tickets are non refundable, if you cannot attend please call us and we will move you to another workshop where possible