Phoebe Asks Launch Party Supper Club

Opening the doors to my Supper Club | 4th December 6:30pm | |

Featuring award winning chef & author, Maria Elia, for a seasonal winter menu, inspired by organic Suffolk ingredients.

Cocktail sponsored by Moatwood Gin

DJ spins @lowjamz_

£20 giveaway vouchers, jewellery sponsored by Molly Olivia London

Dessert sponsored by The Coconut Collab & Spooners Desserts

Who’s hungry? Sip, taste, chew, chat, meet, mingle, dance…

An awesome opportunity for FMCG brands to network!

The Phoebe Asks launch party is officially here. Live updates on upcoming guests for the new podcast…streaming via Spotify & Apple Podcast.

Episode 3: Daniel Land (CEO of Coco Di Mama & Don’t Tell Dad)

Episode 4: Dima Deniega on starting a vodka brand in war torn West Kiev, Ukraine 🇺🇦@vodkadimas

Episode 6: Moatwood Gin on farm to glass crafting. Born from 2,500-acre regenerative farm in Suffolk. Use of the wild-foraged starflower, a single shot distillation method. In partnership with 1% for the planet 🌍 @1percentftp

Episode 7: Perry Hadyn Taylor on creating the branding behind Dorset Cereals, Charlie Bigham’s, Yeo Valley, KALLO, Pooky Lights, Maldon Salt, Tyrrells and GÜ @bigfishlondon

Episode 8: James Averdieck on building three iconic brands, Gü, The Coconut Collab @thecoconutcollab & Spooners @spoonersssss

Episode 9: Amelia Christie Miller, Bold Bean, who recently featured on Dragon’s Den (Deborah Meaden made an offer!). Bold Bean Co positions itself as a “bean renaissance” - on a mission to make beans a central part of meals by focusing on high-quality, flavorful beans cooked with a low-and-slow method and a clean ingredient list. Replacing lower quality supermarket brands with an environmentally sustainable alternative @boldbeanco