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Raw Chocolate Making - Kids Easter Egg Workshop
Mon 10 April 2017, 12:00 – 14:00 BST
Learn how to make raw healthy chocolate with your kids! Chocolate doesn’t have to be bad for you. In fact, the coco bean is one of the highest anti-oxidant superfoods in the world! It’s just that when we buy it from the shops it is normally very processed and has added refined sugars and dairy by-products, which is when it loses its nutritional properties.
We will make up lots of yummy chocolate eggs from raw coco, coconut oil, honey and natural flavouring of your choice e.g. real orange, mint leaves or vanilla.
Whist the chocolate is setting in the fridge there will be a chocolate Easter egg hunt!