REHIS Intermediate Food Hygiene (4 Day Course)

REHIS Intermediate Food Hygiene (4 Day Course)

By UHI Inverness College

Dates 23 to 26 March 2026

Date and time

Location

Inverness College UHI

1 Inverness Campus Inverness 5NA United Kingdom

Good to know

Highlights

  • 3 days, 8 hours
  • In person

Refund Policy

Refunds up to 7 days before event

About this event

Client Group

Cooks, chefs, supervisors or managers in the food preparation and serving industry.

Aim

The aim of this course is to provide a deeper understanding of food hygiene than is provided at the elementary level. With greater emphasis on HACCP based procedures.

Award

A written examination must be taken on completion of the course. Successful candidates receive the Certificate in Intermediate Food Hygiene awarded by the Royal Environmental Health Institute of Scotland (REHIS). SCQF Level 7

Organised by

UHI Inverness College

Followers

--

Events

--

Hosting

--

£360
Mar 23 · 09:00 GMT