"Start your career as a Restaurant Manager and earn up to £45,000 per year!"
The UK hospitality sector is projected to create over 100,000 new jobs by 2027, with restaurant management playing a central role in that growth. As reports suggest, food service remains one of the fastest-recovering industries post-pandemic. The Restaurant Management Job Ready Programme with Career Guidance is crafted to help you step into this thriving market with confidence. Ready to manage, lead, and grow in one of the UK's most dynamic sectors?
This programme delivers comprehensive training across all aspects of restaurant management, including operations, staff coordination, customer service, compliance, and financial oversight. You’ll gain structured knowledge that prepares you to handle industry challenges, manage teams, maintain service standards, and adapt to evolving market demands. It’s designed to help you build a solid foundation for a long-term, successful career in food and hospitality management.
If you're aiming to succeed in the ever-growing restaurant industry, this course is your starting point. Enrol today to unlock your career potential and prepare for a future filled with opportunity, leadership, and professional achievement.
What We Provide?
- Comprehensive Access: Lifetime access to over 3,000+ courses.
- Specialised Training: 30 industry-standard core courses + 10 career support courses.
- Professional Development: Training for CV enhancement, portfolio building, and networking.
- Career Coaching: Complete job readiness and coaching sessions.
- 24/7 Support: Constant tutor support and consultations.
- Certifications: Free CPD Accredited Diploma, a QLS Endorsed Certificate, and course-specific certificates.
- Free Extras: Enrolment letter and digital student ID card.
- Free Resource: Access to our eBook Library
Restaurant Management Current Job Opportunities (in UK)
- Reed: Currently 7,795 Restaurant Management Jobs
- LinkedIn: Currently 121 Job Openings in Restaurant Management in the United Kingdom
- Indeed: 500 Jobs Available in the Restaurant Management Sector
Core Restaurant Management Courses in this Programme:
- ➽ Course 01: Restaurant Management
- ➽ Course 02: Catering Management
- ➽ Course 03: Hospitality Management
- ➽ Course 04: Kitchen Management
- ➽ Course 05: Sous Chef
- ➽ Course 06: Diploma in Professional Chef
- ➽ Course 07: Professional Waiter Diploma
- ➽ Course 08: Food and Beverage Manager
- ➽ Course 09: Food Hygiene Level 3 Training
- ➽ Course 10: Food Labelling Regulations Training
- ➽ Course 11: Restaurant Management
- ➽ Course 12: Food, Fitness & Mental Health
- ➽ Course 13: Concierge
- ➽ Course 14: Event Management
- ➽ Course 15: Event Planning Course
- ➽ Course 16: Event Design, Management & Styling
- ➽ Course 17: Social Events Planning
- ➽ Course 18: Catering Business
- ➽ Course 19: Hotel Management & Administrative Skills
- ➽ Course 20: Hotel Revenue Management
- ➽ Course 21: Cookery: Bread Making & Baking
- ➽ Course 22: Baking Cookies
- ➽ Course 23: Getting Started Vegan Vegetarian Cooking
- ➽ Course 24: UK Cooking and Gastronomy Technician Course
- ➽ Course 25: Food Photography
- ➽ Course 26: Level 2 HACCP Training
- ➽ Course 27: How to Improve Your Food Hygiene Rating
- ➽ Course 28: Food Microbiology
- ➽ Course 29: Food Allergen
- ➽ Course 30: Supervising Food Safety
Essential Career Support Training:
- ➽ Course 01: CV Writing and Job Searching
- ➽ Course 02: Public Speaking and Presentation Skill Course
- ➽ Course 03: Interview Skills: Ace the Interview
- ➽ Course 04: How to Create a Professional LinkedIn Profile
- ➽ Course 05: Master Yourself in Talking with Strangers
- ➽ Course 06: Principles of Motivational Interviewing
- ➽ Course 07: 11 Essential Career Soft Skills
- ➽ Course 08: The Secrets of Body Language
- ➽ Course 09: Goal Setting Masterclass
- ➽ Course 10: Effective Communication Skills
Certificates
CPD Accredited e-Certificate
Digital certificate - Included
CPD Accredited Framed (Hardcopy) Certificate
Hard copy certificate - Included
Enrolment Letter
Digital certificate - Included
QLS Endorsed Certificate
Hard copy certificate - Included
Student ID Card
Digital certificate - Included
Who is this course for?
This Restaurant Management Course is ideal for:
- Job Seekers: Needing guidance on CV writing, interviews, and career planning.
- Aspiring Professionals: Looking to enhance their knowledge in the industry.
- Career Changers: Seeking to transition into Restaurant Management roles.
- Professionals: Wanting to upskill or advance in their current field.
- Anyone: Interested in building a strong foundation for a successful career in Restaurant Management .
Requirements
- Device: A computer, tablet, or smartphone with internet access.
- Time Commitment: Flexible learning, but we recommend dedicating 5 hours per week.
- Motivation: A willingness to learn and apply new skills.
- No Prior Experience Needed: Suitable for beginners and experienced learners alike.
Career path
After completing this Restaurant Management Course, you will have a variety of careers to choose from. The following job sectors are available:
- Restaurant Manager – £25,000 to £45,000 annually
- Food and Beverage Manager – £28,000 to £50,000 annually
- Hospitality Operations Manager – £30,000 to £55,000 annually
- Executive Chef – £35,000 to £70,000 annually
- Sous Chef – £28,000 to £45,000 annually
For further details, please follow this link:
https://uk.hfonline.org/course/restaurant-management/
