With season 11 of the Great British Menu well under way, it's almost time for London & the South East. Which in case you didn’t know I’m in! So 2 weeks after you’ve watched the food being cooked on the telly why not come and try it for yourself? On the 20th October I’ll be hosting and cooking my menu at the Pitfield Café on Pitfield Street in Shoreditch.
The menu will be added to this page when the show has been aired. So here it is!
Mock rook pie with brown sauce gravy
Of pearls and God’s Colchester rock oysters
Gin and tonic jellied
Crispy fried with the rib man’s spicy mayonnaise
Crown of honour
Grandma Murray’s raspberry milk jelly
We'll hook you up with a welcome drink there will be a cash bar to keep you topped up after that.