Running a Food Business from Home
Do you love making food and are considering how you can turn your passion into a part-time or full-time business? Whether you are a cake baker, cake decorator or budding chef, then this is the class for you.
Ms. Cupcake started her business in her home kitchen in south London in 2010. She wanted to change her career but didn’t have the first clue about how to do it. Sound familiar? Ms. C has developed the class she wished she could have taken when starting out!
In this class you will learn how to:
Set up the business in terms of HMRC
Register your home kitchen with your local council
Obtain food safety and hygiene qualifications
Get your business online
Use social media effectively
Brand your business and find your unique selling point
Find customers and a marketplace to retail your goods
Get methods in place so that you run your business rather than having it run you!
This information-packed 2 hour seminar led by Mellissa Morgan (aka Ms. Cupcake) will educate and motivate you to get your business off the ground!
Terms and Conditions
When a class is booked we are unable to offer refunds or alternative dates if you are unable to attend. You are welcome to transfer your class booking over to a friend of yours – just let us know their name and contact information. In the unlikely event that we have to cancel an entire class we will provide you with ample notice. All students will be offered a class on an alternative date or a full refund of their booking. Please note that we are a working bakery, so people attending our classes do so at their own risk and we cannot be liable for any injuries or accidents that occur during the classes.
When & Where
Ms. Cupcake is London's first entirely vegan bakery. Ms. Cupcake does the naughtiest vegan cakes in town.