£42.69

Salting Masterclass and Dinner

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Peckham Refreshment Rooms

12-16 Blenheim Grove

Peckham

London

SE15 4QL

United Kingdom

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Salt is amazing and can be used as so much more than just a basic seasoning. Join us for this Masterclass to learn how to use it for salt baking, curing, brining, pickling and in desserts.

You'll be greeted with a Salted Grapefruit Paloma on arrival and treated to four different demonstrations, with a course to go along with each.

1st course: Salt baking: salt baked beetroot, creme fraiche, toast

2nd course: Curing and confit: duck pancakes

3rd course: Brining and pickling: smoked pork belly, sauerkraut, sticky prunes

4th course: Salt in sweet things: saffron poached pear and salted caramel


Monday's don't have to be boring and bland, let us add some flavour to yours!

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Date and Time

Location

Peckham Refreshment Rooms

12-16 Blenheim Grove

Peckham

London

SE15 4QL

United Kingdom

View Map

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