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The Assembly House

Theatre Street

Norwich

NR2 1RQ

United Kingdom

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The position of the sauce chef is the most esteemed in the great kitchens.

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We will condense 45 years experience into a Saturday morning, looking at the progression from a simple stock to a classic beurre blanc, with more along the way. We will look at what sauce complements what dish, and acting as taste testers for everything we produce!

Students arrive at 9.30am and after a short introduction, head into the kitchen. After tuition, lunch or afternoon tea follows and your day ends at 3pm when you can collect the goodies you’ve made and head off home to take the plaudits!

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Date and time

Location

The Assembly House

Theatre Street

Norwich

NR2 1RQ

United Kingdom

View Map

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