Seafood Ethics Common Language Group Bite-size meeting - ILO 188 compliance: best practice

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Seafood Ethics Common Language Group Bite-size meeting - ILO 188 compliance: best practice

By Seafish - Issues Groups

Date and time

Wed, 27 May 2020 06:00 - 07:30 PDT

Location

Online

Description

Seafood Ethics Common Language Group Bite-size meeting

Topic: ILO 188 compliance: best practice

The Seafish-facilitated Issues Groups provide a discussion platform for some of the most important issues facing the seafood industry, particularly in relation to the responsible sourcing of seafood. During the current pandemic Seafish is taking these meetings online. This Seafood Ethics Common Language Group meeting will explore the adoption of the ILO Work in Fishing Convention (C188) by the UK fishing industry and the vulnerabilities created by COVID-19. Our speakers include:

  • Julie Carlton, Seafarer Safety and Health Manager, Maritime & Coastguard Agency. Julie will focus on the MCA Marine Guidance and Information Notes specifically the newly published Voluntary Code of Practice for the Employment of Non-EEA Fishing Crew.

  • Mike Park, Scottish White Fish Producers Association. Mike will look at best practice for the SWFPA vessel owners and crew and look ahead to a new recruitment agency initiative.

  • David Dickens, Chief Executive, The Fishermen’s Mission. David will provide feedback on the Fishermen's Mission response and the issues they are dealing with.


You need to make sure you receive a confirmation email which will contain the joining instructions. If you do not, use your Eventbrite account to check if you do have a ticket, check your spam/junk folder too.

The webinar link will be open 15 minutes before hand to allow time to help anyone having problems connecting. Please follow the link we will email you at least one day before the webinar.



Organised by

The integrity of the seafood supply chain is the focus of a number of Seafish-facilitated discussion forums. 

These groups provide a discussion platform for some of the most important issues facing our industry, particularly in relation to the responsible sourcing of seafood. They are an opportunity for all those involved in the seafood supply chain to reach a consensus on common issues.

Current forums include:

 To find our about our events (which are all private so will not show up as an upcoming event) please E: karen.green@seafish.co.uk or look at the Seafish Issues Group page

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